Modern Australian Restaurants in Surry Hills


With its signature set menu dinner, which they serve up 5 days a week, Arthur proudly showcases Head Chef Tristan Rosier's take on modern Australian cuisine. Championing local produce this fabulous dining experience is paired with an outstanding all Australian wine list.

544 Bourke St Surry Hills 2010

Bar Suze

Bringing a fantastic European Bistro-Style dining experience to Surry Hills, Bar Suze is an elegant candle-lit wine bar on Foveaux Street. Inspired by Scandinavia, they offer a tasty range of Swedish snacks and a delicious house-made apple wine.

54 Foveaux St Surry Hills 2010


If you want somewhere refined and elegant for your next date night, then consider Beau. This fabulous new laneway venue is an ambient and intimate dining spot whose centrepiece is a swanky island bar made of stylish black granite. The restaurant has quickly gained favour among Sydney foodies for its modern Aussie cuisine.

1 Fracks Ln Surry Hills 2010

Dead Ringer

Dead Ringer is a casual dining house and bar located at 413 Bourke Street, Surry Hills, making global fare, sharing plates, and vegetarian dishes. They're open every day, staying late on Fridays, Saturdays, and Sundays. The restaurant features counter-top dining, a garden terrace and an intimate dining room. No takeaway.

413 Bourke St Surry Hills 2010


Located on Commonwealth Street, within the Paramount House Hotel, Poly prides itself on being a hip and trendy 'barstaurant'. Set with a minimalist, semi-subterranean space, they serve up a delicious menu of food that is characterised by big, bold flavours.

74-76 Commonwealth St Surry Hills 2010

The Blue Door

A small 24-seater restaurant on Waterloo Street, The Blue Door presents a 7-course tasting menu that champions the produce of NSW farmers that head chef has personally visited. It's all part of their offering of delicious, fun dining that is sustainable.

8/38 Waterloo St Surry Hills 2010