Part of a very popular chain from Shanghai, Yang’s serves up some of the best dumplings in the whole of Sydney. Always busy, this very popular eatery offers up terrific variety as well as great atmosphere and excellent service.
The modern Parramatta restaurant LILYMU offers Sydneysiders a memorable Pan Asian Dining Experience, combining the tastes of China and South East Asia for a guaranteed flavour explosion. The super trendy diner features colourful flower murals, plant-lined windows and a glass ceiling. The decor creates an airy yet funky setting for midweek gatherings with friends and colleagues.
A hip and contemporary restaurant inspired by the hawker style, Sama Sama presents a delicious range of shareable Pan Asian cuisine. Boasting a wonderful waterfront view it also presents an impressive menu of cocktails and specialty wines.
A modern Asian restaurant on the finger wharf and a generous celebration of Eastern cuisine. China Doll is helmed by Cantonese chef, Frank Shek, who offers banquets as stories, beginning with New Zealand NZ King Salmon Sashimi w Blackened Chilli Dressing and ending at Pandan Crème Brulee w Coconut & Lime.
Well known for being one of the best South-East Asian restaurants in Balmain, Blue Ginger is a multi-award winning establishment that offers quality food and fantastic service. Noted for an entrance that showcases 150 year old carved temple doors that are brass bolted, this exquisite restaurant is always busy, so book ahead!
Housed within the gorgeous, heritage-listed Griffiths Tea Building, Chin Chin offers a contemporary Australian take on traditional Asian food. Their delicious food is characterised by a perfectly balanced mix of freshness, spice, heat and exotic herbs.
The refreshing tangs and tingles of authentic Thai food accompany most sunny days by Cronulla beach. Alphabet Street has a cool graphic novel design with a simple ‘snacking menu’ with seemingly endless options to choose from. The bespoke Alphabet Apple Martini is a real mid-dinner treat too!